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Cov khoom tshiab

Tsis yog mis nyuj Creamer rau Ice Cream

Lianfeng Bioengineering Tuam Tshoj chaw tsim tshuaj paus tsum Hoobkas, raws li ib tug ua lag luam nyob rau hauv cov khoom noj khoom haus kev lag luam, tau cog lus los muab cov khoom xyaw zoo, noj qab nyob zoo thiab qab rau cov neeg siv khoom thoob ntiaj teb. Ntawm lawv, Cov Khoom Siv Tsis Pub Mis Rau Cov Dej Ntshiab yog ib txoj haujlwm tseem ceeb hauv kev lag luam ice cream vim nws saj zoo heev, ruaj khov, thiab siv dav. Tom ntej no, peb yuav muab koj cov lus piav qhia ntxaws txog ntau qhov zoo ntawm kev siv zaub roj hmoov hauv cov dej khov no.

Xa lus nug

Product Description

Ua ntej, los ntawm kev xav ntawm raw khoom xaiv, Lianfeng Bioengineering Tuam Tshoj chaw tsim tshuaj paus tsum Hoobkas muaj nruj heev soj ntsuam ntawm raw cov ntaub ntawv uas tsis yog mis nyuj Creamer rau ice cream. Lub tuam txhab xaiv cov roj zaub zoo, emulsifiers, stabilizers, thiab lwm yam khoom siv raw, txhua tus tau ua tib zoo xaiv thiab nruj me ntsis tshuaj xyuas kom nws zoo thiab kev nyab xeeb. Qhov kev xaiv nruj ntawm cov khoom siv raw no tsis tsuas yog ua kom zoo ntawm cov zaub roj hmoov, tab sis kuj muab lub hauv paus ruaj khov rau saj thiab ruaj khov ntawm cov dej khov.

Specification

Khoom npe	K26	Hnub tsim khoom	20230923	Hnub Nyoog Kawg	20250925	Cov khoom naj npawb	2023092301
Qhov chaw ua piv txwv	Ntim chav	Specification KG / hnab	25	Qauv nab npawb / g	2600	Tus txheej txheem tswj hwm	Q/LFSW0001S
Serial tooj	Cov khoom soj ntsuam		Cov kev cai txheem		Kev tshuaj ntsuam xyuas		Kev txiav txim ib leeg
1	Lub cev nqaij daim tawv	Xim thiab luster	Dawb mus rau milky dawb los yog mis nyuj daj, los yog nrog ib tug xim raws li cov additives		Mis nyuj dawb		Tsim nyog
		Lub koom haum xwm txheej	Hmoov los yog granular, xoob, tsis muaj caking, tsis muaj impurities txawv teb chaws		Granular, tsis muaj caking, xoob, tsis pom impurities		Tsim nyog
		Saj Thiab tsw	Nws muaj tib lub saj thiab tsw zoo li cov khoom xyaw, thiab tsis muaj ntxhiab tsw ntxhiab.		Ib txwm saj thiab tsw		Tsim nyog
2	Cov dej noo g / 100g	≤5.0			4.2		Tsim nyog
3	Protein g / 100g	1.0 ± 0.50			1.2		Tsim nyog
4	Yog 'g / 100 g	26.0 ± 2.0			26.3		Tsim nyog
5	Total Colony CFU/g	n=5, c=2, m=10⁴Luas = 5 × 10⁴			120, 150, 130, 100, 180		Tsim nyog
6	Coliform CFU/g	n=5,c=2,m=10, M=10²			10, 10, 10, 10, 10		Tsim nyog
Xaus		Qhov ntsuas ntsuas ntawm tus qauv ua tau raws li Q / LFSW0001S tus qauv, thiab txiav txim siab cov khoom siv hluavtaws. ■ Tsim Nyog □ Tsis tsim nyog

Nyob rau hauv cov nqe lus ntawm ntau lawm technology, lub tuam txhab tau qhia ntau lawm technology thiab khoom siv, txais yuav ib tug tshwj xeeb ntau lawm txheej txheem los xyuas kom meej qhov zoo thiab stability ntawm zaub roj hmoov siv nyob rau hauv ice cream. Los ntawm kev tswj hwm qhov sib piv ntawm cov khoom siv raw, ua haujlwm kub, thiab kev sib xyaw ua ke, cov roj zaub hmoov tuaj yeem yaj sai sai hauv cov dej khov nab kuab, nthuav tawm ib qho kev ntxhib los mos thiab muag heev thiab nplua nuj mis nyuj aroma. Nyob rau tib lub sijhawm, lub tuam txhab tseem ua tib zoo saib xyuas kev nyiam huv thiab kev nyab xeeb ntawm qhov chaw tsim khoom, kom ntseeg tau tias txhua batch ntawm ice cream nrog zaub roj hmoov ua tau raws li cov qauv kev nyab xeeb ntawm cov khoom noj, ua rau cov neeg siv khoom zoo siab thaum noj mov.
Hais txog saj, ice cream ua tau zoo nrog zaub roj hmoov. Nws tuaj yeem ua tiav nrog cov dej khov nab kuab, ua rau lub saj ntawm ice cream smoother thiab muag heev, nrog ib tug nplua nuj milky aroma. Txawm hais tias nws yog ib txwm ua los yog lub tswv yim tshiab, zaub roj hmoov tuaj yeem nqa qhov kev saj tshwj xeeb rau ice cream. Nyob rau tib lub sijhawm, nws tuaj yeem txhim kho qhov kev ntxhib los mos ntawm ice cream, ua kom nws softer thiab yooj yim dua haus.
Tsis tas li ntawd, cov zaub roj hmoov siv hauv cov dej khov nab kuab kuj muaj kev ruaj ntseg zoo. Nws tuaj yeem tswj tau qhov zoo nyob rau hauv qhov sib txawv ntawm qhov kub thiab txias, thiab tsis muaj teeb meem xws li roj-dej sib cais thiab clumping. Qhov kev ruaj ntseg no ua rau cov zaub roj hmoov siv tau yooj yim dua thaum lub sij hawm ua cov dej khov nab kuab, thiab tseem txhim kho qhov zoo thiab saj ntawm cov ice cream.

Nyob rau hauv cov nqe lus ntawm kev lag luam nce qib, Lianfeng Bioengineering Tuam Tshoj chaw tsim tshuaj paus tsum Hoobkas tau tsim kom muaj kev sib raug zoo nyob rau hauv lub sij hawm ntev thiab ruaj khov kev sib raug zoo nrog ntau hom ice cream raws li qhov zoo heev ntawm zaub roj hmoov siv hauv cov dej khov. Lub tuam txhab cov khoom lag luam tsis yog tsuas yog tuav txoj haujlwm tseem ceeb hauv kev lag luam hauv tsev, tab sis kuj tau xa tawm mus rau ntau lub teb chaws thiab cheeb tsam txawv teb chaws, muaj kev hlub thiab kev ntseeg siab los ntawm cov neeg siv khoom.
Saib ua ntej mus rau yav tom ntej, Lianfeng Bioengineering Tuam Tshoj chaw tsim khoom lag luam Hoobkas yuav txuas ntxiv cog lus rau kev tshawb fawb thiab tsim cov zaub roj hmoov rau cov dej khov. Lub tuam txhab yuav txuas ntxiv tshawb nrhiav cov thev naus laus zis tshiab thiab cov txheej txheem, txhim kho cov qauv khoom lag luam thiab cov tsw qab, kom tau raws li kev lag luam thiab cov neeg siv khoom xav tau. Nyob rau tib lub sijhawm, lub tuam txhab yuav nquag nthuav dav mus rau thaj chaw ua lag luam tshiab, nrhiav kev koom tes ntau dua thiab qhov chaw loj hlob, thiab nteg lub hauv paus ruaj khov rau kev loj hlob mus ntev ntawm lub tuam txhab.
Nyob rau hauv cov ntsiab lus, Lianfeng Bioengineering Tuam Tshoj chaw tsim tshuaj paus tsum Hoobkas zaub roj hmoov rau ice cream tau dhau los ua lub hnub qub khoom nyob rau hauv kev ua lag luam vim nws cov khoom zoo raw khoom, advanced technology ntau lawm, cim saj, thiab zoo heev. Txawm hais tias nws yog hom dej khov nab kuab lossis cov neeg siv khoom, xaiv cov zaub roj no yog qhov kev txiav txim siab zoo.